by Allie | Jul 15, 2015 | Appetizers, Pasta, Side Dish
There’s really no recipe to these, they are super easy to make. I used leftover macaroni I had from a dinner party. You want to make sure the mac and cheese is chilled in the fridge so that it’s really cold. Using an ice cream scoop size worked best for me as when I...
by Allie | Jul 13, 2015 | Dessert
I’ve got to say that by far this is the best looking cheesecake I’ve made in my life! I couldn’t be more thrilled either, since I was bringing it to a dinner party. The flavor in this is spot on and I was worried with baking it without water it would have major...
by Allie | Jul 10, 2015 | Appetizers, Our Family Favorites, Seafood
I happened to love these mini little tart appetizers. They are a cross between a stuffed mushroom and spinach dip with a dash of crab. I think next time the only thing I would change is maybe make one large tart to cut into pieces, because if you do individual bites...
by Allie | Jul 8, 2015 | Condiments, Meats
The only negative to the steer meat we get is we get some cuts that I don’t really care for. Sirloin is one of those. I usually use the meat for stir fry, but thought I would branch out a little. Overall this wasn’t too bad, the sauce was a little different and had a...
by Allie | Jul 6, 2015 | Breads, Dessert
After all the cake ball like truffles I have made in the past, this one threw my husband off because he wasn’t expecting banana bread. He did like them, just every time he saw the truffle he kept thinking cake ball cake ball cake ball. Totally understand him, but this...