Finding Inspiration In Food

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Welcome to Finding Inspiration in Food!

Come join me as I share what’s cooking in my kitchen, the latest products I’m testing and follow me to see where I eat and travel. Feel free to reach out to me for any questions or request on content you would like to see.

Breakfast, Lunch, Dinner

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Featured Recipes

Pappadeaux Crawfish Bisque

I love crawfish season and this is a great recipe to use those delicious little mud bugs! I did...

Blueberry Cheesecake Jars

This is a very simple dessert that can be made ahead of time for last minute meals. I refrained...

Deconstructed Egg Rolls with Peanut Sauce

It's Spring Break Week so I'm looking for easy meals that won't keep me in the kitchen all day....

Salmon With Cajun Butter Sauce

It's always nice to have a quick and easy dinner at the end of the week. I used a premade...

Spring Break

Spring Break is here next week! If you are looking for a cool experience, you are in luck, I have...

Blackened Catfish Topped with a Crawfish Cream Sauce

I'm switching over to meatless Friday for Lent season. Starting out with a strong recipe we LOVED....

Mardi Gras Pops

How cute are these?! Mardi Gras is next week are you ready? I did a Mardi Gras theme birthday...

Poppy Seed Chicken

Here is one of those recipes that gets a split vote in our house. I enjoyed it, but the boys said...

Cannoli French Toast

My sweet son turns 9 tomorrow. He has such a big heart and loves to be in the kitchen with me, so...

Buffalo Chicken Chaffle

I'm about to have a major diet interruption so I'm trying to get as low carb as I can right now...

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Pappadeaux Crawfish Bisque

Pappadeaux Crawfish Bisque

I love crawfish season and this is a great recipe to use those delicious little mud bugs! I did use some leftover crawfish from a boil we attended so I skipped the first step. Don't forget to save the shells if you have a crawfish boil, I put them in gallon bags and...

Blueberry Cheesecake Jars

Blueberry Cheesecake Jars

This is a very simple dessert that can be made ahead of time for last minute meals. I refrained myself from eating the blueberries on a slice of sourdough toast, but I'm tempted to do it just because it's so good. With Spring and Summer on it's way this is going in my...

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