Buffalo Cauliflower Bites with Eitan Bernath
One of my son’s favorite virtual cooking class is Eitan. He’s full of energy and a great roll model. Both my husband and my son are anti cauliflower eaters. I love it and try to sneak it in where I can without them noticing. Shhhh don’t tell them...
Grilled Asparagus in a Creamy Balsamic Mushroom Sauce
Asparagus are delicious on their own, but paired with this creamy mushroom sauce and you almost feel like you have 2 side dishes. It also doesn’t hurt dipping your steak into any leftover sauce on your plate! As usual we grilled the asparagus which gives it some...
Grilled Asparagus Salad with Lemon & Feta
I love a simple asparagus side dish. Feta is also another one of my favorite cheese so naturally this recipe had me hooked. The lemon brightens up the dish and rounds it out. It’s a quick and easy side dish for steak night or with chicken or fish. Grilling them...
Bourbon Mushrooms
Sometimes it’s nice to keep things simple. I made these mushrooms to top a steak then used the leftovers with chicken and again in an omelet one morning. There’s not a lot of photos, since the recipe is to the point and quick and easy to make. What’s...
Dukkah-Crusted Brussels Sprouts
I only made ½ of the Dukkah recipe and ended up using a little black sesame seeds since I ran out of regular. We loved the flavor it added to the Brussels sprouts! I’ve already been thinking of what other items we could use this spice on. Dukkah-Crusted Brussels...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made