Winter Panzanella
I made this for Thanksgiving last year, but never got around to posting it, so here we are a year later. Overall I thought the dish was good, but tasted better fresh and not reheated, due to the bread getting soggy. It makes a lot so it’s best if you are cooking for a...Lemon-Ricotta Pasta with Peas and Seared Scallops
You know I love me some pasta dishes! This one is super easy to toss together on a busy weeknight. I had to add some additional Cajun seasoning, but that’s all to taste. I liked the freshness of the herb and lemon combo. Lemon-Ricotta Pasta with Peas and Seared...Asian Beef with Basil
This almost has a stew feel to it, but trust me it’s packed with flavor and really good. I can’t wait for the cold fronts to start rolling in! Asian Beef with Basil (Adapted from Food & Wine) Printer Friendly Version Marinade 3 garlic cloves, chopped 3 lemongrass...Grilled Jalapeno-Lime Corn on the Cob
Grilled corn is one of my favorite things. I love how the flavor gets a little sweeter and the kiss of smoke just makes it melt in your mouth. Normally I just dab a bunch of butter on them, but this time I made a jalapeno lime butter and it was a HUGE hit with our...Bacon-Wrapped Potato Bites with Spicy Sour Cream Dipping Sauce
I love party foods that can be done ahead of time and these are super easy to do. They may seem like a lot of work, but I promise it’s easy to get done ahead of time them pop a tray in the oven when you need them. The spicy sour cream dipping sauce can be adjusted to...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made