by Allie | Aug 24, 2016 | Appetizers, Vegetables
I’m so excited about a new grocery store that opened up our way so I don’t have to drive in town for the Asian ingredients for cooking. I was excited to find these Chinese Eggplants, I have several recipes I want to try and can’t wait to get to them. This recipe is...
by Allie | Aug 22, 2016 | Condiments, Seafood
We love our Sunday steak night and what makes it even better is when we all get to cook together. I also don’t mind having an extra set of hands in the kitchen. Tonight my son was in charge of the steak sauce. We love Oscar style on steaks. The only problem is I...
by Allie | Aug 19, 2016 | Our Family Favorites, Side Dish, Vegetables
We love trying out new Brussels sprouts recipes. This one is really good. The crispy version is way better then steamed in my opinion. You can’t go wrong with goat cheese and with the drizzle of honey is rounds out the dish with a little sweetness. It really is to die...
by Allie | Aug 18, 2016 | Restaurants - Houston Texas
We where last at Masraff’s in 2012 (click HERE for post). It’s one of those places we always say wow that was an amazing dinner why has it been so long since we last visited? Since there was 4 of us we had a little more variety so I have extra pictures to share with...
by Allie | Aug 17, 2016 | Condiments, Side Dish, Vegetables
Sometimes finding a quick and easy side is tricky when you are just heating up leftovers. I tried this as a sample at HEB and really liked it. They served it as a bed under seared tuna. It’s super easy, just mix one bag of power slaw or any slaw mix and creamy avocado...