Lemon & Feta Roasted Potatoes

I feel like this is a strange combination only because it’s just chunky on chunky textures. The recipe is good, but you need to make sure you stab a piece of cheese and potato on the fork to have in one bite. The other thing that may have helped is if I wasn’t...

Garlic Mushroom Quinoa

This is another side dish I served back in December. I’ve held off on posting it because it’s missing something and I can’t really put my finger on it. Quinoa bland and so are mushrooms so the dish needs something to add flavor to it. The garlic helps, but it’s not...

Balsamic Pomegranate Green Beans

Back on my New Year’s Resolution mission this month I chose pomegranate seeds and juice so this week is all pomegranate dishes. Hard to believe I’ve never had these items because they seem to be a real hot item this past year. The seeds have a nice little burst of...

Apple Cider Glazed Sweet Potatoes

  I wasn’t too wowed by this dish. I felt like it’s cooked potatoes with a twang of cider vinegar. There’s much better recipes out there for roasted sweet potatoes so I would use another recipe next time instead of this. Apple Cider Glazed Sweet Potatoes (Adapted...

Restaurant Style Onion Rings

One of my hubby’s favorite things in the world is onion rings. We have had some really good ones going out to eat, but I can’t find the recipe to make the perfect ones for him at home. These came out pretty good, the coating stayed on nicely and they where crispy. I...

Cornbread and Oyster Stuffing Recipe

For this dish it’s a little different than your traditional cornbread dressing, but let me tell you it’s really really good! I’ve never cooked with celery root before and go figure I didn’t find one in the store because they where out so I looked online as to what I...

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