Bacon Wrapped Green Beans
I originally made these green beans for Thanksgiving and I’ll be making them again for Easter as they have such a great flavor. We also liked how they where still crunchy and not mush as some green beans are when cooked. Bacon Wrapped Green Beans(Adapted from...
Maple Pecan Roasted Acorn Squash
I originally made this recipe for Thanksgiving, but honestly it’s really good and super easy to make. I forgot to take a picture with the crumbled blue cheese. It’s as easy side to prep ahead of time before Easter. Maple Pecan Roasted Acorn Squash(Adapted...
Slow Cooker Butter Chicken
I can’t say enough good things on this dish! The flavor is spot on and it’s easy to adjust the spice level to your liking. I would even just use the marinade and skewer the meat and grill it. The chicken is so good! Slow Cooker Butter Chicken(Adapted from...
Dole Pineapple Upside-Down Cake Martini
Here’s another mocktail from dry January, but it’s also delicious with some coconut rum too! It’s a perfect drink for Spring Break and looks like a glass of sunset. Dole Pineapple Upside-Down Cake Martini(Adapted from Dole) 1 cup Dole Pineapple...
Cheddar Bay Sausage Balls
It’s Spring Break down here in Texas, and lets be honest I don’t want to spend the whole time in the kitchen! These sausage balls come together super quick and you can bake as needed or bake them all at once and reheat them. I found reheating them in an...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made