Butternut Squash Soup with Fontina Cheese Crostini

I hope you had a wonderful weekend. We swam and tried to relax a little which was really nice. Nevermind that it’s almost 100 degrees outside and I’m inside making soup like a crazy lady! I love soups and trying to channel in the cooler Fall weather...

Stuffed Peppers

I’ve been on the hunt for some new casserole dishes to make for my hubby to take to work and thought I would try something different that’s not so casseroleish. (Is that a word?) Anyway, he likes stuffed peppers and liked the filling until he ate the whole...

Stuffed Artichokes

This was our first “free” weekend where we didn’t have a whole lot planned so yesterday we went to the circus. I can’t remember the last time I went I know it was when I was little. We may have been the only people there without a kid in tow,...

Sweet Potato, Asparagus and Halibut

So we didn’t win the big trophy’s at the BBQ cook-off but we had a lot of fun out there. I’ll have a recap and a giveaway on Friday.Have you ever have a design of how you want to plate your food and then it doesn’t come out as good as what you...

Creamy Shrimp and Spinach Pasta

I don’t know why but it seems like all these shrimp pastas are coming out to be about the same thing. They all have shrimp, pasta, spinach and mushrooms. I just realized that! I’m gonna have to use some inspiration from other dishes and come up with my own...

Crab and Pasta Primavera

We love seafood in our house and since I had been craving some crab meat I thought I would look for a recipe that incorporated some veggies in as well and luckily I found a pasta recipe so I could use my home-made pasta with it. This recipe came out really light and...

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