by Allie | Jan 2, 2017 | Condiments, Meats, Our Family Favorites, Vegetables
I didn’t use veal for this recipe. I used beef cutlets since we have a steer in the freezer to use up. I never know what to do with cutlets besides make chicken fried steak. This turned out fantastic to me and I’m happy to have a new alternative when it comes to using...
by Allie | Dec 27, 2016 | Chicken, Crockpot and Instapot, Our Family Favorites, Pasta, Vegetables
Sorry I’ve been MIA lately! It’s been crazy with Christmas and family. Hopefully I’ll be back on track now. I recently made this for a friend that had a baby. I also made one for myself for when I had surgery. Freezing it all in a gallon baggie fit nicely in the...
by Allie | Dec 9, 2016 | Our Family Favorites, Side Dish, Vegetables
I have fallen IN LOVE with this recipe! The sauce is so good, even if you don’t do the brussels sprouts, at least make the sauce and serve over another veggie or chicken. Kung Pao Brussels Sprouts (Adapted from Kevin Gillespie’s Gunshow restaurant in Atlanta) ...
by Allie | Nov 23, 2016 | Meats, Vegetables
If turkey isn’t your thing or if you are just looking for an easy weeknight meal while you prep the big feast, I would suggest something like this. My only complaint was that it was a little bland so we sprinkled a lot of seasoning on the veggies. It also took longer...
by Allie | Nov 19, 2016 | Side Dish, Vegetables
This is a great side dish without all the extra calories, yet still packed with flavor. The textures also all play nice against each other with soft, firm and crunchy. Roasted Brussels Sprouts, Cinnamon Butternut Squash, Pecans, and Cranberries (Adapted from Julia’s...
by Allie | Nov 16, 2016 | Our Family Favorites, Side Dish, Vegetables
I loved this recipe. It was so nice not to dump in a ton of sugar into the sweet potatoes. The bananas did a great job sweetening them up instead. I would even cut back a little on the sugar in the topping. I’ll be making this one again for sure! Whipped Sweet...