by Allie | Apr 22, 2016 | Dessert
I’ve held off on posting this for a while. Simply because it makes me go into a sugar coma every time I look at it! I had a friend pass along the recipe and said next time I’m in the baking mood whip him up a batch. Little did he know this sucker ended up weighing...
by Allie | Apr 20, 2016 | Appetizers, Our Family Favorites
I served this at 2 different parties and both times they where a huge hit! I loved the spicy, smoky, sweet combo. They almost want to make you want to eat 2 or 3 just to figure out what all is in them. I also loved that you can make them all ahead of time them lay...
by Allie | Apr 18, 2016 | Breads
I don’t think I’ve ever made a cornbread using buttermilk. The flavor is a little different, but not bad. The honey really sweetens it up from the tang of the buttermilk. Jalapeno Cheddar Honey Cornbread (Adapted from Eat Cake For Dinner) Printer Friendly...
by Allie | Apr 15, 2016 | Chicken, Vegetables
I had an extra zucchini and tossed that in the stir fry as well. It’s not the best stir fry, but it’s not a bad start to add in extra flavors. Chicken, Broccoli, and Asparagus Stir Fry (Adapted from Skinny Ms.) Printer Friendly Version 1 pound...
by Allie | Apr 13, 2016 | Appetizers, Seafood
If you have ever made sushi you know it’s a labor of love and little art to it. For those that want to make it easier this is a great recipe to give it a go with. Of course the one time I’m out of black sesame seeds I need them for a recipe. The dish would have popped...