Italian Chicken

Italian Chicken

School is about to start and I’ve been trying out some dishes I can prep ahead of time and then pop in the oven and poof it’s ready. This one is really easy and I loved it. It was too much artichokes for hubby, but super easy to swap out and do green beans or whatever...
The Perfect Beurre Blanc

The Perfect Beurre Blanc

Having a good sauce on hand can elevate any quick dinner and make it extra special. At the end of the recipe there’s some variations to make it suitable for what you need. I just used a frozen parmesan breaded cod and it really cut my cooking time down with less to...
Easy Vietnamese Pho Noodle Soup

Easy Vietnamese Pho Noodle Soup

We love pho, but I’ve never made it at home. Mostly because I thought there was probably 50 ingredients in it and it takes 3 days to make! I’m just exaggerating, but I was intimidated. I did mess the dish up a little. I just put the whole package of noodles in and it...

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