Blackened Chicken and Cilantro Lime Quinoa
I’ve seen Quinoa all over the recipe boards for a while now and it must be the hot thing to have. I finally found some at the store and decided to give it a try. It’s similar to rice, but healthier for you and tasted more like couscous. I really liked how light it is...Asparagus Gruyere Tart
I love asparagus and I really like Gruyere cheese so this was an awesome side dish for me. I made this instead of 2 separate side dishes one night with dinner and I liked that it’s light and filling. As you’ll see below I wasn’t paying attention when reading the...Buttery Crab Bread Pudding
Happy early Easter! I hope you all have a wonderful holiday weekend!! I’m currently enjoying a fun vacation, but I’ll be back on Monday. As soon as I can get some of the trip post done on my travel blog I’ll share them with you. I originally made this dish during...Beer Cheese Macaroni and Cheese
We recently had a BBQ get together and I wanted to try something that was guy friendly. So what’s better then mac and cheese and beer? I left out the sliced cheese and the basil, but over all it was really good with the sharpness of the cheese and the beer flavor....Basil and Pecan Sweet Potato Bake
Here’s another side dish that I made for our big Christmas dinner. It was an interesting combination of sweet and savory which was a huge hit with my hubby. This is an easy dish to make in advance and just pop in the oven when you’re ready. Basil and Pecan Sweet...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made