Seared Scallops with Quinoa and Apple Salad + Butternut Squash Puree
Here’s a dish that works as an appetizer or as a main dish for this Fall season. Sometimes I like to do a fancier dish like this as a main dish just to try out. All of the components are really good and can be done ahead of time to save on plating time while you...
Grilled-Clementine Salmon with Herbed Sweet Potato Fries
I have to say I was a little iffy when I saw this recipe, but you can’t just a book by it’s cover so I gave it a shot. Boy am I glad I did! It’s soooo easy to make and taste really good. I loved the citrus notes from the clementine’s and the...
Caramel Apple Empanadas {Hand Pies}
I always thought empanadas where a lot of work, but turns out they are pretty easy! Since it’s Fall these little warm hand pies are perfect for for cool nights. Also if you don’t want to fuss with making mini pies you can use ramekins to make individual...
Midnight Nutella Banana Sandwich
Sometimes it’s fun to do a different type of dessert. I actually made this back in t he Fall when it was cooler out so we had a warm dessert to sit outside and eat, but it’s really good any time of year. We like to add some ice cream on the side for summer...
Pina Colada Trifle
Summer has arrived! Well we have had a couple hot days, but mostly rainy days. I’m not complaining because we need it, but I’m ready for more sun. I love to make stuff in advance when I can and what’s easier than making a dessert in stages? I baked...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made