Pickle Chips
So I’ve seen this recipe floating around and different versions. The only thing that changes is sprinkling seasoning or dry ranch seasoning. The other change is 375 degrees or 400. No matter how you do it, we highly recommend making these this holiday seasoning!...
Pear & Brie Cheese Salad Skewers
I made these for a gathering we attended. I love brie, but the boys are not crazy about it so I had to share them otherwise I would have ate the whole plate! I left off the walnuts due to logistics of how it would work with a skewer of food. I loved the flavor combo...
Christmas Tree Spinach Dip Breadsticks
I made this last year for a quick appetizer while I was finishing up Christmas dinner. It came out pretty tasty. I did forget to sprinkle the tree with cheese which would have covered up the crack down the middle, but otherwise it hit the spot! Christmas Tree Spinach...
Roasted Grape & Balsamic Crostini
I have to apologize for not having any post lately. Life has gotten in the way and I needed some personal time off. We made these for a dinner party I hosted recently and to me they are the perfect Fall appetizer. I love roasted grapes. It sounds weird, but trust me...
Burnt End Poppers
I came across this dip at our local Walmart neighborhood store and LOVE it! It has a fantastic smoky flavor to it. While it’s great as a dip I also stuffed some jalapenos with the dip. Wrap them in bacon and then frozen them till firm. Once firm you can also...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made