Sweet & Spicy Peach Glazed Salmon

Last minute dinners don’t get any easier than this. Friday I posted the broccoli side dish I made with this salmon. I added some avocado I had leftover from tacos on the top of my fish. I prepped the fish that morning by cutting the filet in half and adding the...

Carrabba’s Spiedino di Mare

I was excited to try this recipe as it sounded like a different way to do scallops. We should have put them on skewers. Half of the coating came off on the grill from using the tongs. I think if you used a grill pan and did them stove top they would come out much...

Asian Fish and Peanut Sauce Noodles

This dish came out pretty good. I will I would have grilled the fish to add a little more flavor to it, but it all balanced out nicely with the glaze and noodles. I imagine it would also work well with chicken if you are not a seafood lover. Maybe use chicken stock...

Sea Scallops in a Bourbon Jalapeno Cream Sauce

I expected a little more bang out of this sauce. While it was good, it needed a little more jalapeno flavor to really taste it. We also grilled our scallops to give them a little added flavor to the dish.   Sea Scallops in a Bourbon Jalapeno Cream Sauce (Adapted...

Healthy Shrimp Pasta

  This is one that I wish I would have grilled the shrimp for some added flavor, but I was in a hurry and now eating it I’m kicking myself for not taking the extra time. Overall, it’s a light dish and easy to whip up for lunch. Healthy Shrimp Pasta (Adapted from...

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