T.G.I. Friday’s
I honestly can’t remember the last time I had been to a T.G.I. Friday’s. I know it’s been at least 8 years, but could be longer. They’ve really tried to make a comeback in the last few years, updating their menu, look and specials. If you have been to Chili’s they are...Bang Bang Shrimp
I can’t get enough of these little shrimp! The sauce is fantastic, but I recommend just dipping the fried shrimp in the sauce rather than coated them all at the same time because they aren’t as crispy. I’m not a huge fan of seasoning a breading that is going to be...Candy Cane Martini Jelly Shots
If you have a bunch of candy cane’s leftover from Christmas here’s the perfect thing to use them with. These babies are strong so be sure you don’t cut them in too big of squares. I doubled the recipe so my pictures below will be more then what the original...Fresh Corn Soup with Crab
I really liked how simple and fresh this soup is. The only problem is you have to strain the soup at the end and don’t be lazy like me. It leaves a funky texture and tasted much better the next day when I strained it. This is a perfect starter to any meal. Fresh Corn...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made