P. F. Chang’s Mongolian Beef

One thing we love to make is Mongolian beef. I get to use up some of our steer meat in the freezer and add as much spice as we like to it. This recipe is really easy to make and seems to be better in flavor then some of the others I’ve tried. I didn’t have any ginger...

Zoe’s Kitchen

I have never been to a Zoe’s Kitchen before, but it’s a pretty popular place. If you have the Foursquare App be sure you checkin because they have an offer for 10% off your meal. It’s not much, but it’s better than nothing. The place is warm and brightly colored and I...

Eggs Benedict Casserole

I can’t wait to make this again when we have family stay with us over the holiday’s. This is super easy and taste just like the eggs benedict without all the extra work of making them individually. Even the leftovers tasted really good. Hubby wants me to try bacon...

Green Chile and Rice Casserole

I loved this as a side dish with some refried beans for the enchilada dish I made. Instead of layering the ingredients I mixed them all together and since I couldn’t taste the green chilies to much I mixed in an extra can. Hope you have a wonderful Labor Day weekend!...

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