IMG_4590 (800x533)

I’ve seen a few orzo soup recipes, but this is the first time I’ve tried one. It’s a big winner in my house. Not only is it full of flavor it’s really hardy and filling. I highly recommend giving this one a go this season, you won’t be disappointed!

Lemon Garlic Orzo Soup

(Adapted from Petit Foodie)

 

Printer Friendly Version

 

1 T olive oil

1 onion, chopped

3 cloves garlic, minced

1 carrot, roughly grated

6 C chicken broth

½ C orzo

1/2 lemon, zest and juice

½ tsp salt

¼ tsp pepper

1 tsp dried basil

 

In a large pot heat olive oil.

 

Add in garlic and onion. Sauté until translucent.

 

 IMG_4583 (800x533)IMG_4584 (800x533)

 

Add in carrot. Sauté for just a few minutes.

 

 IMG_4585 (800x533)

 

Pour in chicken broth. Season with salt and pepper.

 

 IMG_4586 (800x533)

 

Add orzo. Cook until tender with a slight bite.

 

 IMG_4587 (800x533)

 

Squeeze in juice of half lemon and add zest.

 

Season with salt, pepper and basil.

 

 IMG_4588 (800x533)

Let simmer and adjust seasonings if needed.

IMG_4595 (800x533)IMG_4591 (800x533)

Finding Isnpiration's logo

Subscribe To Our Newsletter

Join our mailing list to receive the latest news and updates from our team.

You have Successfully Subscribed!

Pin It on Pinterest

Share This