Turkey Reuben
I really like a Reuben sandwich every once in a while, but there’s only so many I want to eat in a row so instead of buying corned beef, I decided to change it up and use some leftover turkey we had. Hubby was pleasantly surprised that it was really good. Of course...Crab Ravioli with Lemon Butter
Well, I finally got around to making the ravioli I was going to make for Valentines. The only difference is I didn’t use a heart shaped cutter to cut out the ravioli. I know I’ve mentioned in the past that if you don’t have time to make pasta you can use won ton...Pork Chops with Gorgonzola and Pears
It’s been a while since I made pork chops and decided to pick some up since I had this recipe on hand for a while now and it was quick and easy to make. I thought I had gorgonzola on hand, but I was sad to learn it was only blue cheese. Even after cutting back...Bow Ties with Chicken and Dried-Tomato Pesto
I’m always trying to find ways to re-invent ways to use leftovers. I think the roasted chicken I made was an easy addition to any meal, but the flavors worked really well in this dish. If you are short on time use the prepared roasted chickens they have in the store....Stuffed Chicken Turned Creamy Chicken Noodle Casserole
The inspiration for this casserole comes from one of my signature dishes. Usually I take a chicken breast stuff it with mozzarella cheese then coat them with the cream cheese mixture and then finally the bread crumbs. It’s then served on a bed of egg noodles. I...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made