Chicken and Green Chili Pasta
I think the only thing I would do differently is not layer the dish instead mix it all together and then top it with cheese. We did add some extra seasoning while we ate it, but it’s a simple and easy dish to adjust to your level of heat. Chicken and Green Chili Pasta...Bang Bang Chicken Kabobs
You’ll want to set aside some of the marinade to brush on after the chicken comes off the grill otherwise you can’t taste it. Overall we liked the dish and it’s easy to prep ahead of time. Bang Bang Chicken Kabobs (Adapted from CenterCutCook.com) Printer Friendly...Fire Cracker Chicken Skewers with a Cooling Lime Cream Sauce
I originally made this dish for 4th of July and somehow forgot to post it. We LOVED the marinade sauce and we use it for everything now even dipping french fries in it. The seasoning coating I thought was a little much, but hubby loved it. Can’t wait to make this on...Beer Chicken Green Chile Enchiladas
The flavor of these enchiladas where really good. I had an issue with the chile pods cooking due to the fact that I tried to short cut it by using a roasted chicken that was already cooked. Lesson learned and I’ll stick to the recipe next time. Beer Chicken Green...Hummus-Crusted Chicken
I love doing some quick and easy dinners now that I have a baby and it’s even better when you get to use up leftovers from a party. I had some garlic roasted hummus leftover so I decided to use it as a crust on chicken. The recipe is written for chicken breast, but...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made