by Allie | Apr 18, 2013 | Breads
I loved these little bundles of joy. I misread the original recipe and only used 1 can of biscuits and I was worried they would be overpowered with the flavors, but actually we really liked it. So use 1 can or 2 you’ll love how easy these little individual breads bake...
by Allie | Apr 3, 2013 | Breads, Fruit
I found these muffins on Pinterest and couldn’t wait to try them. I was a little disappointed. They where ok, but stuck to the wrapper really bad. I like the idea that they are a little more healthy, but sometimes it doesn’t mean it’s better. Skinny Strawberry...
by Allie | Mar 27, 2013 | Breads
Last week I posted the lasagna we had from Pioneer Woman, this week is the garlic cheese bread, which was really good. We didn’t sprinkle the parsley on top, instead we used a little cayenne. I would make this again, except maybe add some diced jalapenos in with it....
by Allie | Mar 13, 2013 | Breads, Fruit
My mom had made these mini loaves for Christmas and I just fell in love with the flavor. They are fantastic with a cup of coffee or tea in the morning for breakfast or even as dessert. I will be making these in my gift baskets next year for sure. They also freeze...
by Allie | Dec 12, 2012 | Breads, Side Dish
This was the other new recipe we tried over thanksgiving and while it was ok I don’t think I would make it again. There didn’t seem to be any real flavor to the dressing and it tasted like nothing. If I can figure out what it’s missing I would give it another go....
by Allie | Nov 9, 2012 | Breads, Side Dish, Vegetables
I made this for Thanksgiving last year, but never got around to posting it, so here we are a year later. Overall I thought the dish was good, but tasted better fresh and not reheated, due to the bread getting soggy. It makes a lot so it’s best if you are cooking for a...