Garlic Parmesan Roasted Brussels Sprouts
Brussels sprouts are a side dish most people avoid. I’ve been iffy about them for a long time, but the more I cook them the more I like them. I do know I like them crispy, either grilled or roasted. For one of our steak nights I made these roasted brussels...
2-Ingredient Cream Biscuits
Usually by the time the weekend comes I’m worn out. I love easy breakfast recipes like this biscuit one. They where a huge hit with the boys and they didn’t end up making a ton so I didn’t have leftovers for a week. They are my new go to recipe!...
Creamy Sausage Pasta with Butternut Squash
We’ve been using up the last of our deer meat to get ready for a new season and a freezer full of meat again. I really liked this dish. It’s simple yet full of those familiar Fall flavors. If I can sneak in some veggies I’ll always go for that...
Happy Tanksgiving
From our family to yours, we wish you a fun filled yummy day with our without family and friends. Make today about you and finding new ways to connect with those you love. Oh and don’t forget to play with your...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made