by Allie | Feb 16, 2011 | Dessert, Fruit
Here’s one of those simple made from scratch recipes that I love. Only problem I had was that instead of using individual pans I used one so it took forever to bake which almost over softened the fruit. I really want to make it again THE RIGHT WAY because the flavor...
by Allie | Feb 14, 2011 | Chicken, Pasta, Vegetables
How was your Valentine’s Day so far? Would love to hear if you did anything even if you celebrated early since it’s on a Monday or if you’re planning a date in the future. Have you watched Buddy from Cake Boss’s new show Kitchen Boss? I’m so jealous of my friend Lisa...
by Allie | Feb 12, 2011 | Chain Restaurants, Restaurants - Katy Texas
Babin’s is part of the chain restaurants Landry’s owns. If you have been to a Pappa’s restaurant then you’ll enjoy this place. They have a New Orleans feel as you walk in which makes you feel like you’re walking in Pat O’Briens. We kicked off our meal with a...
by Allie | Feb 11, 2011 | Holiday
Isn’t my baby the cutest? If you’re a new reader let me introduce you to my baby Mocha (not much of a baby anymore she’s 3). I entered her in a Covers for Charity contest and she was picked to be on the cover of the February issue of Cats and Dogs Magazine, then...
by Allie | Feb 10, 2011 | Restaurants - Katy Texas
Currently in a neighborhood environment it’s a little off the beaten path. I had lunch delivered and was surprised they arrived within 10 minutes of my call when they estimated 20 minutes. When we eat at Asian restaurants our test is always the Kung Pao and the...