by Allie | Mar 30, 2016 | Chicken, Crockpot and Instapot
I may have to make this recipe again. If you use boneless you need to cut the cooking time way back ours was shredded / board line mushy. The flavor was good, I just couldn’t get over it being so mushy. Lemon Artichoke Slow Cooker Chicken (Adapted from Miss...
by Allie | Mar 28, 2016 | Vegetables
Here’s an easy side dish and it taste great. I wasn’t sure it would all cook evenly, but the dish came together perfectly. Sautéed Veggies(Adapted from My Kitchen Antics)Printer Friendly Version1 bundle AsparagusBaby potatoes- 4 or 5, cleaned and cut into big...
by Allie | Mar 25, 2016 | Our Family Favorites, Seafood, Vegetables
I really really really LOVE this recipe! It’s easy to whip up and has a ton of flavor. I grilled the scallops just because I love the grilled taste. I’ll be remaking this one for sure a lot this summer! I used a hand tool for slicing the zucchini. One side does fat...
by Allie | Mar 23, 2016 | Side Dish, Vegetables
The weather is shaping up nicely around here and I’m so excited it’s closer to grilling season. Grilling just isn’t for meat! Don’t forget you an easily toss on a side dish and max out the grill space. These baby red potatoes hold up nicely. I used the double skewer...
by Allie | Mar 22, 2016 | Beer/Wine Dinners, Restaurants - Katy Texas
We visited La Balance a few times before and the food has always been spot on. This was our fist wine dinner here (priced at $89 a person). While we waited for the dinner to begin we where welcomed with a glass of Barone Fini Valdadige. Normally we are not fans of...