by Allie | Apr 29, 2020 | Our Family Favorites, Pasta
Here’s the second part of the recipe I mentioned on Monday. These Dragon Noodles pack a punch, but you could easily tone down the heat. On their own they where almost too spicy, but when paired with the shrimp and broccoli the sweetness paired nicely which toned...
by Allie | Apr 27, 2020 | Our Family Favorites, Seafood, Vegetables
Today’s recipe will be a 2 part. I’ll share the shrimp and broccoli recipe today and the noodle recipe on Wednesday. They pair so well together with the sweetness of the shrimp and the spice of the noodles. My family gobbled this up and has already...
by Allie | Apr 24, 2020 | Meats, Our Family Favorites, Pasta
Here’s a twist on the traditional carbonara pasta recipe. Hubby loved it with the sausage added and the sauce really came together nicely. The only thing I did differently is, we grilled the sausage instead of cooking in the pan. Cheesy Garlic Sausage and Bacon...
by Allie | Apr 22, 2020 | Breakfast, Dessert
Crepes are a really great thing you can have for breakfast, brunch or dessert. We like making them, but often times to save time I buy the premade crepes from the grocery store. They are the perfect amount and I don’t spend so much time over the stove with a ton...
by Allie | Apr 20, 2020 | Side Dish, Vegetables
Sometimes it’s nice to keep things simple. I made these mushrooms to top a steak then used the leftovers with chicken and again in an omelet one morning. There’s not a lot of photos, since the recipe is to the point and quick and easy to make. What’s...