It would be a lie if I said I wasn’t a sucker for all the flavor creamers out there. I really try not to buy them, because I like the sugar free options, but I will use them for coffee sometimes then make cookies, pudding or something out of the rest. French toast is my favorite thing to do with the flavored creamers. I had some condensed milk to use up out the pantry and thought this would be a fun thing to do. I love being able to adjust the flavor to add more caramel or salt to my liking. It also didn’t make a bunch which was nice too.
Salted Caramel Coffee Creamer
(Adapted from passion for savings)
½ cup sweetened condensed milk
4 tablespoons caramel ice cream topping
1 teaspoon salt
1 ½ cups milk (Or Heavy Cream, I used 2%)
Add sweetened condensed milk to a mason jar.
Add in caramel sauce.
Add in salt.
Stir or Shake to Mix Well before you add the milk.
Add milk and stir gently.