Fried Brussel Sprouts with Honey Sriracha Crema and Bacon
Keeping with the BJ’s Restaurant theme I posted on Wednesday, here’s the other side dish I made. I really love their Brussels Sprouts and this tasted just like the restaurant. I’ll be remaking these for sure next time I have a craving! Fried Brussel Sprouts with Honey...
BJ’s Restaurant and Brewhouse White Cheddar Mashed Potatoes
I had a little fun with this recently on a local foodie group. I found this huge potato at H-E-B and decided to move it around to show the true size of how large it was. There was a lady that commented she grew up on a potato farm in Washington and mentioned “Potatoes...
Sausage Hashbrown Breakfast Casserole
I have to be honest and say that while this was a super easy make ahead breakfast it just didn’t wow me at all. It was just flat and didn’t have much flavor even after using a hot sausage. If you make it, be sure to add a lot more seasoning! Sausage Hashbrown...
Spaghetti Squash Au Gratin with Bacon
The weather has been so nice lately I had to take advantage of cooking all my bacon and onions outside so it doesn’t smell up my house like a diner for 2 days. I happened to like this dish. It’s a good carb substitute for the potatoes, you just have to like squash. I...
Garlic Cream Cheese Mashed Potatoes
Last week I shared a lamb chop recipe so I wanted to follow up with the creamy mashed potatoes I had served with it. Not having meat, well I used the leftovers for Asian night! That’s right, don’t toss out leftovers! I simply added some wasabi powder to it and served...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made