Zombie Brain Brownies
Today is a really easy Halloween sweet treat! I used some candy melts and brushed in the melted candy to a brain mold. You don’t want to fill the mold you just want to brush it to make a shell. Once they hardened I popped them out. I made some mini brownies then...
Baked Pumpkin Cream Cheese French Toast
Another pumpkin post and this one was really tasty! It works for a breakfast as well as dessert so no shame in eating it all day!! Baked Pumpkin Cream Cheese French Toast(Adapted from Damn Delicious) Printer Friendly Version 3/4 cup milk1/2 cup pumpkin puree3 large...
Apple Wontons with Caramel Dipping Sauce
October is my favorite month and some of my favorite flavors. I know everyone is pumpkin spice everything right now, but don’t forget to show the apples some love! These are easy to make and I bought the individual toppers instead of making a big can of filling...
Oh Fudge!
We started participating in Rachael Ray’s Camp Yum-o. It’s a fantastic fundraiser and they have a lot of really good demos on their line up. You can view past episodes and sign up for upcoming ones HERE. We haven’t been cooking along with all of them...
Lemon Cheesecake Crepes
To say my child is child is a foodie is an understatement! One of his favorite foods is crepes. I usually buy the pre-made crepes at HEB found need the fresh produce area. They are quick to heat and fill with whatever filling you have on hand from from simple Nutella...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made