by Allie | Jan 24, 2014 | Breakfast
This makes an easy prep ahead of time casserole that feeds a crowd. You could really use any ingredients you like. It basically taste like a slice of omelet. I liked that the eggs where nice and fluffy. I did have to bake mine a little longer then the recipe called...
by Allie | Jan 18, 2014 | Texas - Austin
While in Austin sight seeing we decided to try out the highly raved Baby A’s. They have huge patio areas. Here’s just one of the indoor covered patios they have. Their salsa was really good and their chips had a nice flavoring to them. The cocktails here are worth the...
by Allie | Jan 17, 2014 | Breakfast, Food Flops
I was excited to try this recipe, but it was a total failure! The flavor was good, but they where not soufflé and fluffy like they where supposed to be. I even used a ring mold, but all that did was make it leak and make it look even worse. I wouldn’t make this again....
by Allie | Jan 15, 2014 | Dessert
I love a dessert I can do in advance and this one works like a charm. I didn’t put mine in ramekins so I could display it, I just used my dessert cups. The gelatin makes the dessert a little too stiff for my liking, but the flavor is really good. I think the...
by Allie | Jan 10, 2014 | Salad, Side Dish, Vegetables
If you are feeding a crowd this is a great recipe. Honestly I really liked the potatoes mixed with the vinaigrette. If you are not going to eat it all at one sitting, only combine what you need for that meal and keep it all separate. Overall it’s different and a great...