Hasta La Pasta Lasagne
I admit I almost had to pass on this month challenge due to the rodeo and only having a week to complete it, but what’s a challenge without a challenge? The Daring Bakers now has a new website and logo which is very exciting. There’s also a new group...For the Love of Chocolate
I loved this month’s challenge. How can you not love an easy cake that takes no time at all to throw together? The cake turned out rich and moist, but it’s a heavy cake. I thought it tasted great with the home made ice cream of course my hubby liked them...Daring Bakers Takes On Tuiles
This month’s challenge is brought to us by Karen of Baking Soda and Zorra of 1x umruehren bitte aka Kochtopf. They have chosen Tuiles from The Chocolate Book by Angélique Schmeink and Nougatine and Chocolate Tuiles from Michel Roux. I love tuiles, they are so...French Yule Log or Entremets Recipes
Holy cow it’s already the end of December! When you think of Christmas staple dishes you think yule log. I admit I’ve never made one until now, but I was interested to learn that there are different types out there. There are traditional Genoise and...Caramel Cake with Caramelized Butter Frosting
It’s that time of month again where Daring Bakers all over the world are posting another fabulous recipe chosen by a new monthly host. This month our host was Shuna of Eggbeater and helping her host was Alex of Brownie of the Blonde and Brownie duo and Jenny of...HFBC Member
If you try a recipe I've posted let me know by leaving a comment or send me a picture and I'll add it to the post. A warm fragrant kitchen is where memories as well as recipes are made