I have to say I wasn’t sure how this would come out, but I’m hooked! The bread comes out nice and light. While I think it taste better toasted, it does hold up as a normal bread use.

90 Second Keto English Muffin (in a mug)
(Adapted from DIY The Rainbows)

Printer Friendly Version

3 tablespoons almond flour
1 ½ tablespoons melted butter
½ teaspoon baking powder
1 egg white

Mix in a mug, then microwave 90 seconds.

Cut in half, and toast if desired.

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