Campfire Crunch

Summertime is perfect for smores, but when you’re in Texas we don’t do as many campfires as we do in the Fall so this cocktail is a nice alternative to keep you cool and still have that smores taste.

Campfire Crunch

(Adapted from unknown source)


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1 oz Jack Daniel’s Tennessee Honey

1 oz Kahlua

2 oz half & half

Combine ice with ingredients, shake, refrigerate.

IMG_5490 (600x800)

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