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My neighbor was kind enough to bring over some home grown lettuce and 2 bundles of cilantro from her garden. I LOVE how you can’t get any fresher then just picked. I decided I would make a dressing out of the cilantro. I’m the first to admit I’m not a huge fan of the flavor of cilantro by itself. It certain recipes I have to say it’s really great. This is one recipe that has many different uses. We used it on a salad and hubby used it as a steak sauce. I think it would work well as a dip for tortilla chips too as well as a great sauce on chicken. Can’t wait to make this again for the summer time grilling dishes!

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Creamy Cilantro Lime Dressing

(Adapted from Cooking with Curls)


Printer Friendly Version


1 bunch fresh cilantro

1/2 cup mayonnaise

1/4 cup olive oil

2 Tablespoons fresh lime juice

2 cloves fresh garlic

1 teaspoon apple cider vinegar

1 teaspoon honey

Place all ingredients together in the bowl of a food processor, and puree until smooth. Taste and adjust as necessary. Pour into a covered container and refrigerate until ready to serve.

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