If you’re looking for one more quick and easy cookie to make this is it! My mom used to make these every year. The cinnamon sugar coating just adds enough sweetness to this cookie.
Snickerdoodles
1 cup crisco
1 ½ cups sugar
2 eggs
2 ¾ cups flour
2 teaspoons cream of tartar
1 teaspoon baking soda
⅛ teaspoon salt
Sugar Coating:
2 tablespoons sugar
2 teaspoons cinnamon
Combine all ingredients and chill dough about 30 minutes or more.
Roll into balls the size of small walnuts. Roll formed balls into combined cinnamon sugar mixture.
Place 2 inches apart on ungreased baking sheet.
Bake at 400 degrees F for 8 to 10 minutes or until browned.
I've never made snickerdoodles. I'm really not sure if I've ever eaten any…
where have I been?
I have never made snickerdoodles. I'm not really sure if I've ever eaten any.